Breeding chicken meat and egg breeds - this is an ideal lesson for a novice breeder of poultry. This type of productivity includes Oravka hens. These birds are able to carry an impressive number of eggs per year. With all this, Oravki can quickly gain weight, which allows them to be used as meat breeds.
Oravka breed chickens were originally bred in the mountainous regions of Slovakia. Gradually, it gained popularity among poultry breeders living in Transcarpathia and the Ukrainian Carpathians. This breed of chickens was specially bred to easily transfer the content in high mountain regions. In this case, breeders sought to bring out chickens, capable of producing not only high-quality meat, but also a large number of eggs.
Due to the fact that the breed is relatively young, the work of breeders is now focused solely on improving exterior characteristics.
Breed description Oravka
Orvki can have a different color: from copper-red to white. However, the original hens were yellow in color, and the roosters were tricolor.
The rooster of this breed of chickens has an average head size. It has a strong beak of medium length. The crest is not very large, proportional to the head. The eyes of the rooster are on the red face. At the same time they are orange-red or just red. Ear lobes oval, red. Earrings are also oval and red.
A rooster of the Oravka breed has a medium neck, turning into a full, well-developed chest. The body is characterized by a rectangular shape.. It is quite complete due to well-developed muscle mass. The back is wide and straight, slightly falling to the tail. The wings of the cock have an average length. As for the tail, it is small and wide. In relation to the body of the bird, it is located at an angle of 125 degrees.
Rooster belly full and deep. The legs are of medium length, non-feathered, have a yellow color. Some individuals have small bands on both sides of the legs. Fingers on them are straight, widely spaced.
Features
This breed of chickens easily tolerates life in high mountain regions. Her body is able to cope well with sharp drops in atmospheric pressure and altitudes. In addition, these chickens can cope even with the most severe frosts and winds due to their dense build and lush plumage.
In addition, Oravki are beautiful layers. They can lay up to 180-200 eggs per year, which is quite a good indicator for meat and egg breed.
Unfortunately, the main disadvantage of this breed of chickens can be considered its low popularity among farmers in Russia. The fact is that Oravka is a national Slovakian breed of chickens, therefore it is difficult to acquire it on the territory of Russia. To form a parent flock, a breeder must make an order in Slovakia or go to the territory of the Ukrainian Carpathians, where they actively breed such chickens.
Content and cultivation
The body of poultry constantly interacts with the external environment. It has a key impact on the productivity and condition of Oravok. A significant deviation from any norms can lead to the depletion of the bird, as well as to a decrease in its egg production.
Oravki originally divorced for maintenance in mountain regions. However, they can be maintained on flat terrain. At the same time, it is necessary to take into account the fact that the hens of this breed require regular walking. They cannot live in the house all the time, as they are accustomed to spending most of their time in the fresh air. Therefore, before breeding this breed it is necessary to worry about the arrangement of the fenced yard.
All meat and egg chickens, not only Oravki, should receive a sufficient amount of healthy food. It must necessarily contain protein elements, as the birds need to build muscle mass. Chickens get protein from boiled eggs and frayed bones. To make the feed better assimilated, the hens should be given sand or crushed egg shells. This supplement will stimulate all digestive processes, as well as fill the body with calcium.
Specifications
Roosters of this breed of chickens can reach a mass of 2.8-3.3 kg, and creaks - 2.2-2.8 kg. The average egg production in the first year of production ranges from 180 to 200 eggs. At the same time brownish eggs have a weight of 55 g.
Analogs
Replace rare Oravka chickens with the help of the popular New Hampshire breed. She is in great demand among amateur breeders and professionals. These chickens grow very quickly, they fry well, and soon they start laying eggs. This breed is ideal for beginners, as it does not require special conditions of detention.
Another replacement option could be the Plymouth Rock. These chickens are sold in almost all nurseries. This allows you to form a parent flock without any problems. In addition, they are well gaining muscle mass, which also could not go unnoticed by farmers-profsionalami.
For novice breeders well-suited breeds Amroks. It is characterized by rapid growth and increased stamina. Such birds can be kept even in the conditions of severe winter. Moreover, even the hens, even in winter, may incubate and lay eggs, which is very important not only for large but also for small private farms.
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Conclusion
The hens of Oravka are a Slovak breed of chickens that are rarely found on the territory of Russia. These birds were bred specifically for keeping high in the mountains or in nearby regions. That is why birds are not particularly popular among Russian breeders. However, if desired, they can be purchased on the territory of Ukraine or Slovakia.